Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 96.6
- Total Fat: 1.5 g
- Cholesterol: 28.8 mg
- Sodium: 83.3 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 0.2 g
- Protein: 1.9 g
View full nutritional breakdown of Hot milk cake (2 points) calories by ingredient
Hot milk cake (2 points)
Submitted by: ZTRUTHIntroduction
Quick and easy to make - excellent with strawberries added on top Quick and easy to make - excellent with strawberries added on topNumber of Servings: 16
Ingredients
-
1 cup Flour, white
2 Eggs
1 cup Sugar,
1/4 tsp Salt
1 tsp Baking Powder
1 tsp Vanilla Extract
1/2 Lemon Juice
1 tbsp Butter
1/2 cup Milk 1%
Directions
Combine first 7 ingredients together in bowl.
Heat butter and milk until butter melted then
add quickly to the rest of ingredients.
Pour into an 8 x 8 glass pan
Bake at 350 for about 20 minutes edges will leave side of pan.
Serves 16
Number of Servings: 16
Recipe submitted by SparkPeople user ZTRUTH.
Heat butter and milk until butter melted then
add quickly to the rest of ingredients.
Pour into an 8 x 8 glass pan
Bake at 350 for about 20 minutes edges will leave side of pan.
Serves 16
Number of Servings: 16
Recipe submitted by SparkPeople user ZTRUTH.
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 Recipe by ZTRUTH via @SparkPeople){kind=link}