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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 290.7
  • Total Fat: 23.3 g
  • Cholesterol: 125.6 mg
  • Sodium: 484.0 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 26.2 g

View full nutritional breakdown of No Carb Meat balls calories by ingredient
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No Carb Meat balls

Submitted by: JENK9998


Number of Servings: 10

Ingredients

    2 pounds of lean ground beef
    Egg, fresh, 3 large
    *Kraft Parmesan Cheese, 48 tsp or 1 cup
    Garlic powder, 1 tbsp

Directions

Mix ingredients

Bake at 350 for 40 minutes (turning once)

Number of Servings: 10

Recipe submitted by SparkPeople user JENK9998.






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