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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 209.9
  • Total Fat: 5.4 g
  • Cholesterol: 66.6 mg
  • Sodium: 311.3 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 14.5 g

View full nutritional breakdown of Turkey Meatloaf calories by ingredient
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Turkey Meatloaf

Submitted by: KELLYERIN


Number of Servings: 8

Ingredients

    1LB of Ground Turkey
    1 cup bread crumbs
    1 tsp minced garlic
    1/2 cup chopped onions
    1 Lg Egg
    1 sm can of Tomato Sauce
    2 Tbsp Mustard
    1/2 cup Brown Sugar

Directions

Cook on 350

Number of Servings: 8

Recipe submitted by SparkPeople user KEM504.






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