SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 629.0
  • Total Fat: 25.9 g
  • Cholesterol: 64.7 mg
  • Sodium: 1,935.9 mg
  • Total Carbs: 62.9 g
  • Dietary Fiber: 9.2 g
  • Protein: 37.4 g

View full nutritional breakdown of enchilada casserole calories by ingredient
Report Inappropriate Recipe

enchilada casserole

Submitted by: MSJACIB


Number of Servings: 6

Ingredients

    ground turkey
    cheddar cheese
    corn tortillas
    can of enchilada sauce

Directions

Coat tortillas in enchilada sauce. Brown turkey in skillet. Layer tortillas, turkey and cheese in stoneware baker until all ingredients are used up. Cover and microwave on high for 10-15 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user MSJACIB.






Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe

  • I make them the traditional way, homemade everything, BUT will try this adding onions, subbing lowfat cheese.. sounds great and easy too!! - 5/30/09

    Was this review helpful?   yes  No