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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 125.9
  • Total Fat: 3.6 g
  • Cholesterol: 4.9 mg
  • Sodium: 847.3 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 3.3 g
  • Protein: 6.8 g

View full nutritional breakdown of Curried Summer Squash Bisque calories by ingredient
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Curried Summer Squash Bisque

Submitted by: CAELHA

Introduction

4 servings 4 servings
Number of Servings: 4

Ingredients

    4 tsp butter/margarine
    1/2 cup chopped onions
    2 cloves garlic, crushed
    2 tbsp all-purpose flour
    1 tbsp curry powder
    3 cups defatted chicken broth
    12oz sliced yellow summer squash
    2 cups lowfat buttermilk
    2 tbsp lemon juice

Directions

makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CAROLINE87.






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Member Ratings For This Recipe

  • sounds delicious! I had one similar to this last week and really want to make it... maybe tonight! - 6/18/09

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