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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 153.7
  • Total Fat: 1.0 g
  • Cholesterol: 0.3 mg
  • Sodium: 892.2 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.3 g

View full nutritional breakdown of Potato Leek Soup calories by ingredient
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Potato Leek Soup

Submitted by: GRACIEC


Number of Servings: 6

Ingredients

    1 package Knorr Leek recipe mix
    4 cups chicken broth (4 bouillon cubes)
    1/4 cup dry white wine
    1 - 1/2 pounds potatoes, peeled and cubed
    1/2 cup half and half

Directions

Combine all ingredients except half & half in stockpot and bring to a boil. Simmer covered until potatoes are tender. Process potato mixture until smooth. Stir in cream just before serving.

Number of Servings: 6

Recipe submitted by SparkPeople user GRACIEC.






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