Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 183.5
- Total Fat: 3.7 g
- Cholesterol: 44.9 mg
- Sodium: 623.1 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 2.1 g
- Protein: 19.2 g
View full nutritional breakdown of Cheryle's venison Stew calories by ingredient
Cheryle's venison Stew
Submitted by: CHERYLEDAVIDIntroduction
Quick Venison Stew Quick Venison StewNumber of Servings: 8
Ingredients
-
Ingredients:
Venison, 1 lb
Water, tap, 1 cup
Cream of Mushroom Soup, 1 can
*Potato, raw, 3 cup diced
Carrots, raw, 2 cup,
McCormick Beef Stew Seasoning mix one pack
Directions
Mix ingrediants per stew mix directions. Cook in crockpot untill vegetables are tender.Makes about 8 ane cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user CHERYLEDAVID.
Number of Servings: 8
Recipe submitted by SparkPeople user CHERYLEDAVID.
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