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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 83.8
  • Total Fat: 2.9 g
  • Cholesterol: 35.3 mg
  • Sodium: 257.8 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.2 g

View full nutritional breakdown of Laura's Chicken Salad calories by ingredient
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Laura's Chicken Salad

Submitted by: LAURARAZZ


Number of Servings: 5

Ingredients

    Chicken Breast, canned, in water, 98% fat free - 12.5 oz can
    Kraft Light Mayo - 2 T.
    Fat Free Sour Cream - 6 T.
    Celery - 1 stalk, chopped
    Green Onion - 1 stalk, chopped
    Mrs. Dash Table Seasoning - to taste

Directions

Mix all ingredients together and refrigerate.

Makes about 5 sandwiches.

Number of Servings: 5

Recipe submitted by SparkPeople user LAURARAZZ.






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