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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 30.8
  • Total Fat: 0.2 g
  • Cholesterol: 17.2 mg
  • Sodium: 13.6 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.8 g

View full nutritional breakdown of Crock Pot Turkey Breast calories by ingredient
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Crock Pot Turkey Breast

Submitted by: MOXIE6

Introduction

Too easy to even think about!
Great for leftovers.
Too easy to even think about!
Great for leftovers.

Number of Servings: 32

Ingredients

    1 raw Turkey Breast, about 8 pounds
    Poulty seasoning (I like Bell's)
    If not enough juice from turkey you can add a little fruit juice to pot.

Directions

Put turkey breast and juice from turkey in crock pot. Add seasoning.
Cook on high for 4 hours or low for 6 or more.
Comes out moist and tender.

Number of Servings: 32

Recipe submitted by SparkPeople user MOXIE6.






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Member Ratings For This Recipe

  • I cooked this last weekend with a cup of white wine and a cup of water and it was fantastic. Better than in the oven. Leftovers were fantastic. - 5/18/11

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  • I use Golden Mushroom soup and turkey breast. This sounds equally easy and tasty, too. - 10/24/09

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  • Thanks for posting this! Even though it's simple - I'm new to cooking this way and wouldn't have thought of it myself!!!!! - 8/13/09

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  • Sometimes the simplest recipe is the best recipe! - 6/27/09

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