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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 119.7
  • Total Fat: 3.6 g
  • Cholesterol: 5.1 mg
  • Sodium: 68.7 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.7 g

View full nutritional breakdown of Sharon's AuGratin Potatoes calories by ingredient
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Sharon's AuGratin Potatoes

Submitted by: AGIRLEY

Introduction

This used to be a Mr. Food recipe, but it no longer exists on the site. Fortunately, my friend's mom had the recipe. :) This used to be a Mr. Food recipe, but it no longer exists on the site. Fortunately, my friend's mom had the recipe. :)
Number of Servings: 12

Ingredients

    6 medium scrubbed potatoes, sliced thin, 1/4" thick
    1/2 c skim milk
    1 tsp onion powder
    1 tsp italian seasoning
    3/4 tsp salt
    1/4 tsp pepper
    2 tbsp margarine
    1/2 c shredded cheddar cheese
    2 tbsp parmesan cheese
    paprika

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Directions

1. Preheat oven to 350 degrees.
2. Place potatoes in a sprayed 11x7" baking dish.
3. Add milk, seasonings, and dot with margarine. Cover with foil.
4. Bake for 1 hour.
5. Take off cover. Put on cheeses and paprika.
6. Return to oven for 10 minutes to brown.

Serves 12 people, 1/2 c per serving.

Number of Servings: 12

Recipe submitted by SparkPeople user AGIRLEY.






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Member Ratings For This Recipe

  • My goodness, this came out better than I'd hoped for! What a simple and delicious recipe! - 2/17/10

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  • I tried this recipe last night with our baked Tilapia, it was absolutely good. Worth making and really quick to make. Thanks for this Dish.

    Jackie - 6/10/09

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