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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 120.8
  • Total Fat: 2.4 g
  • Cholesterol: 6.0 mg
  • Sodium: 37.5 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.4 g

View full nutritional breakdown of Orange Sherbet calories by ingredient
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Orange Sherbet

Submitted by: QUEEN_HERMIONE


Number of Servings: 10

Ingredients

    3 c milk
    1 1/2 c frozen orange juice concentrate, thawed
    2 T sugar

Directions

Blend all ingredients together, then freeze in ice cream maker as directed (about 25 minutes).

Number of Servings: 10

Recipe submitted by SparkPeople user QUEEN_HERMIONE.





TAGS:  Desserts |

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