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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 387.0
  • Total Fat: 19.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 100.6 mg
  • Total Carbs: 61.2 g
  • Dietary Fiber: 7.4 g
  • Protein: 8.3 g

View full nutritional breakdown of Homemade Granola calories by ingredient
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Homemade Granola

Submitted by: DMPERRAULT


Number of Servings: 12

Ingredients

    3 cups rolled oats
    1 cup slivered almonds
    1 cup cashews
    3/4 cup shredded sweet coconut
    1/4 cup plus 2 tablespoons dark brown sugar
    1/4 cup plus 2 tablespoons maple syrup
    1/4 cup vegetable oil
    3/4 teaspoon salt
    1 cup raisins

Directions

Preheat oven to 250 degrees F.

In a large bowl, combine the oats, nuts, coconut, and brown sugar.

In a separate bowl, combine maple syrup, oil, and salt. Combine both mixtures and pour onto 2 sheet pans. Cook for 1 hour and 15 minutes, stirring every 15 minutes to achieve an even color.

Remove from oven and transfer into a large bowl. Add cranberries and mix until evenly distributed.


Number of Servings: 12

Recipe submitted by SparkPeople user DMPERRAULT.






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