Italian Chicken

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 567.8
  • Total Fat: 34.9 g
  • Cholesterol: 121.7 mg
  • Sodium: 715.2 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 50.1 g

View full nutritional breakdown of Italian Chicken calories by ingredient
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Submitted by: SMITHLA

Introduction

bell peppers, onions, italian dressing, mozzarella cheese, chicken breast bell peppers, onions, italian dressing, mozzarella cheese, chicken breast
Number of Servings: 8

Ingredients

    Bell Peppers
    Onions
    Chicken Breast
    Italian Dressing
    Mozzarella cheese

Directions

cut bell peppers into strips, chop up onions in small pieces, cut chicken breast into strips

cook chicken, add some italian dressin while cookin, once cooked add vegetables, then more dressing, when most of the dressing has cooked off, sprinkle the cheese on top and put a lid on the skillet.

enjoy

Number of Servings: 8

Recipe submitted by SparkPeople user SMITHLA.





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