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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 263.5
  • Total Fat: 10.8 g
  • Cholesterol: 41.9 mg
  • Sodium: 467.7 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 3.5 g
  • Protein: 14.2 g

View full nutritional breakdown of Slop calories by ingredient
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Submitted by: SCOOBIES48

Number of Servings: 6


    Ground Beef (1 lb)
    Mashed Potatoes (1lb)
    Canned Corn (1 can drained)


Number of Servings: 6

Recipe submitted by SparkPeople user SCOOBIES48.

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