Black Bean BrownieSubmitted by: JINDERBITZEN
Betty Crocker Low-Fat Brownie Mix
Black Beans 1 can
Number of Servings: 18
Recipe submitted by SparkPeople user JINDERBITZEN.
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Dump beans into strainer and rinse completely. Put the beans back into the can and put in enough water to cover the beans.
Dump the beans and water into your blender and puree well. Combine puree with brownie mix.
(Do not add egg or oil. Can add choc chips or nuts.) - 4/17/10
I've made this before and you do it by blending the beans in a blender. Next add them to a box of brownie mix. I find that I need to add 1/2 cup water and 1/2 cup no sugar applesauce to make them less dense so they'll rise better. Then just bake them following the instructions on the brownie box. - 4/6/10