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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 74.3
  • Total Fat: 3.4 g
  • Cholesterol: 16.2 mg
  • Sodium: 680.3 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 6.2 g

View full nutritional breakdown of Green Beans Broth calories by ingredient
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Green Beans Broth

Submitted by: AMAAL_G.


Number of Servings: 8

Ingredients

    Green Beans (snap), 500 grams (remove)
    Tomato Paste, 50 grams (remove)
    Salt, 12.5 grams (remove)
    Water, tap, 4 cup (8 fl oz) (remove)
    Beef chuck, 200 grams (remove)
    Sunflower Oil, 1 tbsp (remove)

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user AMAAL_G..






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