Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 614.4
- Total Fat: 31.3 g
- Cholesterol: 96.4 mg
- Sodium: 1,210.3 mg
- Total Carbs: 54.2 g
- Dietary Fiber: 3.4 g
- Protein: 27.8 g
View full nutritional breakdown of Beef and Macaroni Skillet calories by ingredient
Beef and Macaroni Skillet
Submitted by: LYNSLOTHNumber of Servings: 4
Ingredients
-
Ground beef, tomato juice, onion, worchestire sauce, vinegar, salt, pepper, mustard, macaroni
Directions
Brown the beef, add the rest of the ingredients. Cook until the macaroni is cooked.
Number of Servings: 4
Recipe submitted by SparkPeople user LYNSLOTH.
Number of Servings: 4
Recipe submitted by SparkPeople user LYNSLOTH.
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