Favorite Grilled SalmonSubmitted by: BALLIGIRL
IntroductionGreat with Black Bean Salsa! Great with Black Bean Salsa!
1/4 cup white wine or reduced-sodium chicken broth
1/4 cup reduced-sodium soy sauce
1-1/2 tsp brown sugar
1 garlic clove, minced
6 salmon fillets (4 oz each)
2. Coat the grill rack with cooking spray before starting he grill. Drain and discard marinade. Place salmon skin side down on grill rack.
3. Grill, covered, over medium heat for 10-12 minutes, or until fish flakes easily with a fork, basting occasionally with reserved wine mixture. Serve with salsa
Number of Servings: 6
Recipe submitted by SparkPeople user BALLIGIRL.