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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 97.2
  • Total Fat: 3.9 g
  • Cholesterol: 53.3 mg
  • Sodium: 164.2 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 10.6 g

View full nutritional breakdown of Mexican Meatloaf calories by ingredient
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Mexican Meatloaf

Submitted by: LADEC354

Introduction

My First Meatloaf My First Meatloaf
Number of Servings: 20

Ingredients

    2 lbs ground turkey
    1 can black beans, drained and rinsed
    1 can corn, drained
    1 cup salsa
    2 eggs
    2T taco seasoning
    Black pepper, to taste

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Directions

mix all ingrediants thoroughly, make meat balls, bake in meatloaf dish or however you want to bake it. Bake at 350 for 45-60 minutes. Sometimes I add time because it doesn't seem done to me.

Makes 20- 2 oz servings

Number of Servings: 20

Recipe submitted by SparkPeople user LADEC354.






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