French Toast ISubmitted by: VSWDMB
IntroductionThis recipe is from the allrecipes.com website. This recipe is from the allrecipes.com website.
6 thick slices bread
2/3 cup milk
1/4 teaspoon ground cinnamon (optional)
1/4 teaspoon ground nutmeg (optional)
1 teaspoon vanilla extract (optional)
salt to taste
2. Heat a lightly oiled griddle of skillet over medium-high flame.
3. Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Serve hot.
Number of Servings: 3
Recipe submitted by SparkPeople user VSWDMB.