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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 490.6
  • Total Fat: 34.7 g
  • Cholesterol: 65.7 mg
  • Sodium: 1,194.2 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 17.6 g

View full nutritional breakdown of Cheddar Broccoli Soup calories by ingredient
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Cheddar Broccoli Soup

Submitted by: BEEEZY

Introduction

Creamy, and oh so good! Creamy, and oh so good!
Number of Servings: 2

Ingredients

    1/4 cup chopped onion
    1/4 cup margarine or butter
    1/4 cup flour
    1/4 tsp. salt
    1/4 tsp. black pepper
    3/4 cup chicken broth
    1 1/2 cup milk
    1 cup chopped cooked broccoli
    1/2 cup shredded cheddar cheese

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Directions

Saute onion in butter. When tender, add flour, salt and pepper. Mix well. Then add chicken broth and milk. Bring to a boil. Stir for 2 minutes. Add broccoli and cheese. Remove from heat. Serve.

Number of Servings: 2

Recipe submitted by SparkPeople user BEEEZY.






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