baked BeansSubmitted by: CEGOODNER1
5 cups pinto beans
2 cups chopped onion
1/2 pound bacon or salt pork
1 cup molasses
1/2 cup packed brown sugar
2 tsp dry mustard
1 tsp salt
1/2 tsp pepper
Drain beans and save the liquid.
In a casserole dish combine beans, bacon, and onion. Stir in 1 cup of the leftover bean liquid and the rest of the ingredients.
Bake covered in a 300 degree oven for 2.5 hours or to desired consistency, stirring occasionally. Add more liquid if neccesary. Makes 20 servings.
Number of Servings: 20
Recipe submitted by SparkPeople user CEGOODNER1.