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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 133.2
  • Total Fat: 7.5 g
  • Cholesterol: 31.7 mg
  • Sodium: 1,062.7 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 9.8 g

View full nutritional breakdown of Chicken Tandoori, gravy style calories by ingredient
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Chicken Tandoori, gravy style

Submitted by: WANT2BATHINNER1


Number of Servings: 9

Ingredients

    1 whole onion, chopped
    1 can petit diced tomatoes
    3 cups water
    1 box Shan Tandoori Chicken spice
    1/4 cup canola oil
    1 bag of individually frozen chicken drumsticks

Directions



Number of Servings: 9

Recipe submitted by SparkPeople user WANT2BATHINNER1.






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