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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 408.2
  • Total Fat: 22.4 g
  • Cholesterol: 76.8 mg
  • Sodium: 889.8 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 24.6 g

View full nutritional breakdown of mom's lasagna calories by ingredient
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mom's lasagna

Submitted by: BRYCEDOMAILLE


Number of Servings: 6

Ingredients



    * Eggplant, fresh, .25 eggplant, peeled (yield from 1-1/4 (remove)
    * Mushrooms, canned, .5 cup (remove)
    * Ground beef, lean, 16 oz (remove)
    * Onions, raw, .5 cup, chopped (remove)
    * Garlic, 4 cloves (remove)
    * *Pasta, Lasagna Noodles, 4 oz (remove)
    * Cheddar Cheese, .6 cup, shredded (remove)
    * Mozzarella Cheese, part skim milk, 3 oz (remove)
    * Tomato Sauce, 3 cup (remove)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user BRYCEDOMAILLE.





TAGS:  Beef/Pork |

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