Nutritional Info
- Servings Per Recipe: 17
- Amount Per Serving
- Calories: 168.5
- Total Fat: 12.9 g
- Cholesterol: 55.2 mg
- Sodium: 211.3 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.1 g
- Protein: 11.0 g
View full nutritional breakdown of Chilie Rissole's calories by ingredient
Chilie Rissole's
Submitted by: GUNN_PARKERIntroduction
A hot and spicy rissole A hot and spicy rissoleNumber of Servings: 17
Ingredients
-
1 kg Lean Beef mince
3 tsp Thai Red Curry Paste
2 Cloves of Garlic
1 tsp of Grated Ginger
2 Bunches of Coriander
1 Med Onion
3 Chilies, Red
1 tsp Sambal Olek, Chilie paste
1 Egg
Good Splash of Fish Sauce
Directions
Place all ingredients (except mince) into a blender and blend to a paste.
Option 1, add mince to blender and mix throughly
Option 2, Place mince in large bowl and add paste from blender. Mix with a large spoon.
Place egg ring onto chopping board
Spoon mixture into egg ring and level the top off
Lift off the egg ring leaving behind a round rissole
Cook in frying pan or BBQ.
Makes approximately 17
Number of Servings: 17
Recipe submitted by SparkPeople user GUNN_PARKER.
Option 1, add mince to blender and mix throughly
Option 2, Place mince in large bowl and add paste from blender. Mix with a large spoon.
Place egg ring onto chopping board
Spoon mixture into egg ring and level the top off
Lift off the egg ring leaving behind a round rissole
Cook in frying pan or BBQ.
Makes approximately 17
Number of Servings: 17
Recipe submitted by SparkPeople user GUNN_PARKER.
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