Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 334.3
- Total Fat: 9.5 g
- Cholesterol: 17.4 mg
- Sodium: 1,128.3 mg
- Total Carbs: 53.1 g
- Dietary Fiber: 1.2 g
- Protein: 9.8 g
View full nutritional breakdown of Chicken Rice Casserole calories by ingredient
Chicken Rice Casserole
Submitted by: TAMMYKAY3Number of Servings: 5
Ingredients
-
Family size can of Cream of Chicken Soup
Large can of chicken
White Rice 3 cups cooked
1 can sweet yellow corn
Directions
Heat oven to 350 degrees. Spray oil in large pan. Mix all ingredients and pour in pan. Bake for 30 minutes.
Number of Servings: 5
Recipe submitted by SparkPeople user TAMMYKAY3.
Number of Servings: 5
Recipe submitted by SparkPeople user TAMMYKAY3.
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