1 stick lite margarine 26 whole graham crackers low fat 3 cups skim milk 2 sm boxes fat free sugar free vanilla pudding 1 large cool whip lite 3 med bananas 18 strawberries 1 can crushed pineapple in own juice
.melt margarine add to crushed graham crackers put into bottom of 9x13 pack tightly. Put a layer of bananas on top of crust put a layer of drained pineapple on top of bananas. Mix milk and pudding put on top of pineapple top with cool whip add sliced strawberries. Refrigerate 3 hours. Makes 20 servings.