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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 339.7
  • Total Fat: 9.6 g
  • Cholesterol: 23.3 mg
  • Sodium: 543.4 mg
  • Total Carbs: 62.5 g
  • Dietary Fiber: 5.5 g
  • Protein: 3.7 g

View full nutritional breakdown of Raspberry Rhubarb Cobbler calories by ingredient
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Raspberry Rhubarb Cobbler

Submitted by: SF2167


Number of Servings: 8

Ingredients

    Ingredients:
    *Rhubarb, 6 cup, diced (remove)
    Raspberries, 2.5 cup (remove)
    Granulated Sugar, 1.25 cup (remove)
    Cornstarch, .156 cup (remove)
    *Wheat flour, white, all-purpose, enriched, calcium-fortified, 1 cup (remove)
    Yellow Cornmeal, .666 cup (remove)
    Baking Powder, 4 tsp (remove)
    Salt, 1 tsp (remove)
    Butter, unsalted, 6 tbsp (remove)


Directions



Number of Servings: 8

Recipe submitted by SparkPeople user SF2167.





TAGS:  Desserts |

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