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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 172.1
  • Total Fat: 3.3 g
  • Cholesterol: 78.0 mg
  • Sodium: 307.7 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 29.1 g

View full nutritional breakdown of VareeP's Simple Crockpot Chicken Curry calories by ingredient
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VareeP's Simple Crockpot Chicken Curry

Submitted by: MRSHONEYC


Number of Servings: 5

Ingredients

    5 skinless/boneless Chicken Breast
    Chopped Garlic, 3 tsp
    White Onion, Raw, 1.5 cup
    Green Peppers (bell peppers), 1 cup, strips
    Peppers, sweet, red, raw, sliced, 1 cup
    Curry powder, 1 tbsp
    Chicken Broth, Light & Fat Free, College Inn (50% less sodium), 1 cup
    1/4 tsp black pepper

Directions

Place in crockpot, cook low 6 hours.

Number of Servings: 5

Recipe submitted by SparkPeople user MRSHONEYC.






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Member Ratings For This Recipe


  • Very Good
    1 of 1 people found this review helpful
    So simple and yummy. I doubled the curry powder and used a whole can of chicken broth so I had some extra sauce to put over my harvest blend... yum! - 8/17/09

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