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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 561.4
  • Total Fat: 9.0 g
  • Cholesterol: 113.1 mg
  • Sodium: 348.7 mg
  • Total Carbs: 57.1 g
  • Dietary Fiber: 18.1 g
  • Protein: 62.6 g

View full nutritional breakdown of Southwest Beef and Beans calories by ingredient
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Southwest Beef and Beans

Submitted by: JACKKK

Introduction

A quick crockpot meal thats filling AND delicious! A quick crockpot meal thats filling AND delicious!
Number of Servings: 1

Ingredients

    2 lbs. - Beef Eye round trimmed of all fat
    1 Jar Salsa
    2 Cans Black Beans
    2 table spoons Fajita Seasoning

Directions

Slice the eye round out thinly
Slice onion out thinly
Place in the crock pot and cover with Beans and salsa
Add seasoning and stir to mix
Turn crock pot on low and let it cook approximately six hours.
Serve with a side salad.

Number of Servings: 1

Recipe submitted by SparkPeople user JACKKK.






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