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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 68.3
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.4 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 0.7 g

View full nutritional breakdown of Strawberry & Kiwi Salad calories by ingredient
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Strawberry & Kiwi Salad

Submitted by: BFFM2008

Introduction

From "All You" Magazine Memorial Day Picnic menu, May 22, 2009 issue From "All You" Magazine Memorial Day Picnic menu, May 22, 2009 issue
Number of Servings: 8

Ingredients

    2 T. fresh lemon juice
    1/4 cup firmly packed dark brown sugar
    16 large strawberries, hulled and quartered
    4 medium kiwi, peeled, halved and sliced
    1 cup seedless green grapes, halved
    1/4 cup shredded or torn fresh mint leaves

Directions

Whisk or stir lemon juice with brown sugar in a large bowl until sugar dissolves. Add strawberries, kiwis and grapes and toss gently until fruit is combined and coated with sugar mixture. Cover and refrigerate salad for at least 1 hour. (I skipped this step). Just before serving, stir in mint. Serve cold.

Makes 8 servings (1/2 to 3/4 cup each, depending on size of berries)

Number of Servings: 8

Recipe submitted by SparkPeople user BFFM2008.






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