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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 168.1
  • Total Fat: 0.5 g
  • Cholesterol: 0.8 mg
  • Sodium: 51.1 mg
  • Total Carbs: 36.5 g
  • Dietary Fiber: 3.7 g
  • Protein: 5.4 g

View full nutritional breakdown of Broccoli and Ranch Potatoes calories by ingredient
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Broccoli and Ranch Potatoes

Submitted by: SIOFRA22

Introduction

Nutritional info uses my Homemade Ranch recipe Nutritional info uses my Homemade Ranch recipe
Number of Servings: 1

Ingredients

    1 med potato per person
    1/2 cup brocolli per potato
    2 tbsp ranch per potato

Directions

Bake or boil potatoes until mashable. Chop broccoli into small pieces. Mash broccoli and dressing into potatoes. Especially good with chives on top.

Number of Servings: 1

Recipe submitted by SparkPeople user SIOFRA22.






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