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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 84.6
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 100.7 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.5 g

View full nutritional breakdown of Spinach stew calories by ingredient
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Spinach stew

Submitted by: VIKFIT


Number of Servings: 4

Ingredients

    500g of fresh spinach, 100ml of single cream, 1 small onion, 2 cloves of garlic, 1 cup of water, salt, peper.

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user VIKFIT.





TAGS:  Vegetarian Meals |

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