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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 24.4
  • Total Fat: 0.9 g
  • Cholesterol: 3.2 mg
  • Sodium: 243.5 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.1 g

View full nutritional breakdown of Mayonnaise, Lightened up Garlic-Rosemary calories by ingredient
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Mayonnaise, Lightened up Garlic-Rosemary

Submitted by: 60SIXTY

Introduction

condiment
Modified from Recipe courtesy Giada De Laurentiis
I decreased the size of a serving as well.
1 serving is greater than 2 tablespoons depending on the volume of the herbs.
condiment
Modified from Recipe courtesy Giada De Laurentiis
I decreased the size of a serving as well.
1 serving is greater than 2 tablespoons depending on the volume of the herbs.

Number of Servings: 8

Ingredients

    * 1 cup mayonnaise
    * 1/4 cup chopped fresh rosemary leaves
    * 1 clove garlic, minced

Directions

For the mayonnaise: In a small bowl, mix together mayonnaise, garlic, and rosemary;

I use mini-food processor.

Number of Servings: 8

Recipe submitted by SparkPeople user 60SIXTY.






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