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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 174.5
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 422.0 mg
  • Total Carbs: 39.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 4.6 g

View full nutritional breakdown of Potato Salad calories by ingredient
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Potato Salad

Submitted by: SIRIRADHA

Introduction

Grandma's recipe all-measured-out for SP Grandma's recipe all-measured-out for SP
Number of Servings: 6

Ingredients

    6 medium potatoes cubed

    1/4 large onion chopped
    1 large stalk celery chopped
    1/4 C (43 grams) green olives chopped

    4T Kraft Free Mayo
    3 tsp yellow mustard
    1 1/4 tsp celery seed
    1/2 tsp salt


Directions

Cook cubed potatoes. Rinse under cold water & drain. Add vegetables. Mix remaining ingredients into dressing and stir to coat potatoes. Chill.

Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SIRIRADHA.






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