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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 298.1
  • Total Fat: 16.1 g
  • Cholesterol: 34.4 mg
  • Sodium: 1,005.8 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 3.5 g
  • Protein: 11.5 g

View full nutritional breakdown of Taquito casserole calories by ingredient
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Taquito casserole

Submitted by: SASHOVER2000

Introduction

Fast and Easy Family Fave Fast and Easy Family Fave
Number of Servings: 10

Ingredients

    20 Chicken taquitos
    1 can cream of chicken soup
    1 can Rotel
    1 can green enchilada sauce
    2 cup shredded cheese

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Directions

Place taquitos in a 9x13 pan

mix together soup, rotel and enchilada sauce and pour over top of taqitos

cover with cheese and cook 20 minutes in a 350 degree oven

makes 10 two taquito sevings

can also be made with beef taquitos and mushroom soup



Number of Servings: 10

Recipe submitted by SparkPeople user SASHOVER2000.






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