Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 402.4
- Total Fat: 11.3 g
- Cholesterol: 170.3 mg
- Sodium: 580.1 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 2.7 g
- Protein: 61.4 g
View full nutritional breakdown of Easy Greek Chicken calories by ingredient
Easy Greek Chicken
Submitted by: SKODAGALIntroduction
An easy to do recipe with delicious results. Half a cup of olives is an optional addition to this dish. It goes well with rice. An easy to do recipe with delicious results. Half a cup of olives is an optional addition to this dish. It goes well with rice.Number of Servings: 4
Ingredients
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4 boneless skinless chicken breasts
2 garlic cloves crushed
2 tsp VE Greek Seasoning
2 Roma Tomatoes diced
1 Small Red Onion
1 Green Pepper Sliced
1 Red Pepper Sliced
1/2 cup of olives (optional)
1 cup feta cheese
Directions
1. Preheat oven to 350 F (175 C)
2. Place chicken in a single layer in a glass baking pan. Layer ingredients over the chicken in the order listed above, ending with the feta cheese.
3. Bake covered for 20 minutes. Uncover and continue cooking for 15 minutes.
You may need to flip the chicken half way through.
Number of Servings: 4
Recipe submitted by SparkPeople user SKODAGAL.
2. Place chicken in a single layer in a glass baking pan. Layer ingredients over the chicken in the order listed above, ending with the feta cheese.
3. Bake covered for 20 minutes. Uncover and continue cooking for 15 minutes.
You may need to flip the chicken half way through.
Number of Servings: 4
Recipe submitted by SparkPeople user SKODAGAL.
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