Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 295.0
- Total Fat: 7.4 g
- Cholesterol: 61.9 mg
- Sodium: 1,155.0 mg
- Total Carbs: 41.3 g
- Dietary Fiber: 14.0 g
- Protein: 12.8 g
View full nutritional breakdown of Shrimp and vegie stir fry calories by ingredient
Shrimp and vegie stir fry
Submitted by: MCHSTAFNumber of Servings: 2
Ingredients
-
Shrimp
Ramen
Vegies
Sweet and Sour
Directions
cook ramen drain water and add flavor pk, satuie shrimp in sewwt and saure sauce, steam vegies, mix all together and serve
Number of Servings: 2
Recipe submitted by SparkPeople user MCHSTAF.
Number of Servings: 2
Recipe submitted by SparkPeople user MCHSTAF.
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