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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 109.3
  • Total Fat: 5.0 g
  • Cholesterol: 2.8 mg
  • Sodium: 233.8 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.8 g

View full nutritional breakdown of bisquick cinnamon rolls calories by ingredient
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bisquick cinnamon rolls

Submitted by: JSTUDLEY_2000


Number of Servings: 12

Ingredients

    bisquick or jiffy mix
    butter
    milk
    cinn.
    splenda

Directions

2 cup bisquick of iffy mix
.66 or 2/3 cup milk i use 1%
2 tbs butter
1tbs splenda
2 tsp cinnamon

Number of Servings: 12

Recipe submitted by SparkPeople user JSTUDLEY_2000.





TAGS:  Desserts |

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Member Ratings For This Recipe

  • Made recipe adding egg and substituting sugar for splenda. Directions: Whisk 1 egg until fluffy, then use electric mixer to combine bisquick, milk, & butter w/egg until smooth. Add in Splenda/Sugar (1 Tbsp) & cinnamon. Pour into a muffin pan coated w/non-stick spray, then bake for 15 min at 350. - 10/27/12

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  • I don't see any directions here. - 12/3/09

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