4.5 of 5 (21)
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 199.8
  • Total Fat: 4.0 g
  • Cholesterol: 78.4 mg
  • Sodium: 866.7 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 29.2 g

View full nutritional breakdown of Tastey Cream of Chicken Chicken Tenderloins calories by ingredient
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Tastey Cream of Chicken Chicken Tenderloins

Submitted by: LACILEIGH

Introduction

This can give you all the taste of baked chicken and rice but lets you cook the chicken on the skillet instead of baking. This can give you all the taste of baked chicken and rice but lets you cook the chicken on the skillet instead of baking.
Number of Servings: 1

Ingredients

    2 Chicken Tenderloins or Breast cut up
    1 Can Campbells Low Fat Cream of Chicken Soup

Directions

Cook chicken until brown. You will want to cut up the chicken tenderloins or breasts into smaller pieces for faster cook time. Add the cream of chicken soup and simmer for about 10 minutes.

Top this on a bed of brown rice and enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user LACILEIGH.






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Member Ratings For This Recipe

  • CSUGRAD92

    Incredible!
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    Super quick and easy. The whole family loved it! - 2/24/10

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  • MOM2BOYS04

    Very Good
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    Ive made this for years, only I boil the cream of chicken w/about 3/4 of the can filled w/water..then cook the rice in that mixture. Mix in the chicken or serve on the side/top. Serve with vegetables. Everyone enjoys it!! Ive never had a complaint! - 10/30/09

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  • BIGT_56


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    This is a very easy recipe. I doubled it so there would be leftovers. My son and I both loved it. He said it was like chicken dumplings minus the dumplings. Will definitely make this again. - 9/16/09

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  • JAZZIESMOM1

    Very Good
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    I was looking for a quick rescipe and tried this one... great will definately try it again...Jazziesmom1 - 7/25/09

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  • MINI-ME2BE

    Incredible!
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    YUM! So easy to make - that's my kind of recipe! Thanks - 3/12/09

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  • COLLEENKELLEY

    Very Good
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    I like this a lot on a bed of egg noodles (99% fat free, of course!) - 1/27/09

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  • LUCALYN

    Incredible!
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    yum - 1/12/09

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  • 4DIANE

    Very Good
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    Very tasty and very easy. Diane - 1/12/09

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  • PIXIEMOMMA


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    I make this with chicken or turkey and add mixed vegetables. It is great on brown rice or noodles. My family likes there servings over biscuits. - 1/4/09

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  • RAYLINSTEPHENS


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    When I make this (souped up minute rice) I add extra water and either rice or noodles. I also add frozen mixed veggies and mushrooms for a true one-skillet meal. Usually get 4+ servings and I use dark meat and mushroom soup. My homemade broth instead of water. - 1/4/09

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  • KCCAT77

    Good
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    Easy to make. - 12/21/08

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  • MOONWILLOW1010

    Incredible!
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    Awesome but I used 98%FF Cream of Mushroom. - 12/16/08

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  • KRISLEIGH

    Incredible!
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    Very easy and good, made it with low fat cream of mushroom soup instead. - 11/12/08

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  • STAINLESSSTEELE

    Incredible!
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    Very easy to make. Tastes excellent. When 'upsizing' it (as the recipe is for one) I ended up using less soup (4 chicken breasts to 3 cups of soup). - 10/28/08

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  • YARNMAGICIAN

    Incredible!
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    Couldn't be simpler! This tasty chicken was a hit with my family. - 9/28/08

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  • REEBOK140

    Incredible!
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    talk about easy. I love this and make extra for a second meal. - 9/1/08

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  • MANDYS

    Very Good
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    This recipe was easy to make and very tasty. I would definitely make it again. - 8/31/08

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  • 2DOGSRWE

    Incredible!
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    This was so quick and easy, and really tasty! I grilled the tenderloins first before adding them to the soup - so good! - 7/21/08

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  • PETESBABY


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    Sounds good & simple...I will be trying this one! - 6/17/08

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  • TEEKEE12


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    i made this and my whole family love it - 5/6/08

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  • AMLDIXON

    Very Good
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    I really enjoyed this meal with the brown rice. My son even ate it. - 4/30/08

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  • WJSHATTUCK

    Incredible!
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    I made this before I joined, It was a quick and easy recipe to enjoy when you didn't have a lot of time...just simmer eat! it's great.... - 3/21/08

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  • ZIEGLERJ


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    Soooo easy to make and goes well with just about any veggie combo. - 2/21/08

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  • CHANGINGITALL

    Very Good
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    This is wonderfully easy & filling with a side of good veggies. - 1/31/08

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