Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 492.6
- Total Fat: 35.6 g
- Cholesterol: 159.1 mg
- Sodium: 318.2 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.2 g
- Protein: 0.3 g
View full nutritional breakdown of Butter Beef calories by ingredient
Butter Beef
Submitted by: GREENDIESELIntroduction
from allrecipes.com from allrecipes.comNumber of Servings: 8
Ingredients
-
3 pounds cubed beef stew meat
1/2 cup butter
1 (1 ounce) envelope dry onion soup mix
1 tbsp flour
salt & pepper to taste
Egg noodles/rice/mashed potatoes (not included in calorie total)
Directions
Place beef in bowl. Toss with salt & pepper, and 1 tbsp flour.
Combine beef and butter into slow cooker. Sprinkle the onion soup mix over. Cover, and cook on low for 8 hours, or high for 4-5 hours. Stir once or twice.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user TS_SUSAN.
Combine beef and butter into slow cooker. Sprinkle the onion soup mix over. Cover, and cook on low for 8 hours, or high for 4-5 hours. Stir once or twice.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user TS_SUSAN.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
