Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 56.5
- Total Fat: 3.9 g
- Cholesterol: 0.0 mg
- Sodium: 130.2 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 1.3 g
- Protein: 1.0 g
View full nutritional breakdown of Bea's Tomato and Onion Salad calories by ingredient
Bea's Tomato and Onion Salad
Submitted by: STUDIETWOIntroduction
Wonderful way to use fresh produce from the garden Wonderful way to use fresh produce from the gardenNumber of Servings: 4
Ingredients
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2 1/2 cups fresh ripe tomatoes, diced in 3/4 inch cubes
1/2 cup green onions, thinly sliced, including some greens
1/4 tsp kosher salt
1/4 tsp freshly ground black pepper
1 Tbsp extra virgin olive oil
Directions
Place tomatoes and onions in serving bowl, sprinkle with salt and pepper, drizzle with oil, toss to distribute. Serve chilled. Serving is about 2/3 cup, including juice.
Number of Servings: 4
Recipe submitted by SparkPeople user STUDIETWO.
Number of Servings: 4
Recipe submitted by SparkPeople user STUDIETWO.
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Incredible!
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Very Good
