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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 120.9
  • Total Fat: 5.3 g
  • Cholesterol: 14.6 mg
  • Sodium: 916.6 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 6.0 g

View full nutritional breakdown of Missy's Green Bean Casserole calories by ingredient
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Missy's Green Bean Casserole

Submitted by: YATMAMA


Number of Servings: 12

Ingredients

    Canned Green Beans, Drained - 4 cans
    Thick Cut Bacon, Fried, Drained, Crumbled - 12 oz. package
    Reduced Fat or Healthy Choice Cream of Mushroom Soup - 2 cans
    Italian Bread Crumbs - 1/2 cup

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Directions

Preheat oven to 350. Drain four cans of green beans. Place in mixing bowl. Fry, drain, and crumble bacon. Add to green beans. Add both cans of cream of mushroom soup and gently mix well. Place in casserole dish. Sprinkle evenly with Italian breadcrumbs and bake, uncovered, at 350 for 30 minutes.

Yields 12 1/2-cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user YATMAMA.






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