Nutritional Info
- Servings Per Recipe: 48
- Amount Per Serving
- Calories: 19.5
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.2 g
- Protein: 0.1 g
View full nutritional breakdown of Fig Jam calories by ingredient
Fig Jam
Submitted by: V-RON_CAN
Introduction
Low sugar jam without an artificial sweetener. Low sugar jam without an artificial sweetener.Number of Servings: 48
Ingredients
-
6 large figs (about 4 cups slices)
.25 cups lemon juice
1 box no sugar needed pectin (1.75 ounces)
.5 cup white sugar
.5 water
Directions
Put all ingredients but the sugar in a non-stick pot and bring to a boil, mashing figs with a potato masher. Add sugar and boil 1-2 minutes. Put in sterilized canning jars and pressure boil about 10 minutes.
Makes about 1.5 pints (3 little jars) or about 48 tablespoons.
Number of Servings: 48
Recipe submitted by SparkPeople user V-RON_CAN.
Makes about 1.5 pints (3 little jars) or about 48 tablespoons.
Number of Servings: 48
Recipe submitted by SparkPeople user V-RON_CAN.
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