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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 61.5
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 191.2 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 4.2 g
  • Protein: 2.6 g

View full nutritional breakdown of Steamed Cabbage by Granny calories by ingredient
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Steamed Cabbage by Granny

Submitted by: SHELYNDA


Number of Servings: 8

Ingredients

    2 small heads of cabbage
    1 T sugar
    1 T Smart Balance buttery spread
    1/2 tsp salt
    water

Directions

Wash and cut cabbage into small wedges. Place in a medium size pot. Pour water in pot until it is about 1 inch deep. Sprinkle sugar and salt over cabbage. Place butter on top of cabbage. Place lid on pot and cook on high for about 7 minutes. Stir cabbage and replace lid. Turn burner down to medium and continue cooking until tender (about 35 - 40 minutes).
Makes about 8 1/2 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user SHELYNDA.






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