
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 61.5
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 191.2 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 4.2 g
- Protein: 2.6 g
View full nutritional breakdown of Steamed Cabbage by Granny calories by ingredient
Steamed Cabbage by Granny
Submitted by: SHELYNDANumber of Servings: 8
Ingredients
-
2 small heads of cabbage
1 T sugar
1 T Smart Balance buttery spread
1/2 tsp salt
water
Directions
Wash and cut cabbage into small wedges. Place in a medium size pot. Pour water in pot until it is about 1 inch deep. Sprinkle sugar and salt over cabbage. Place butter on top of cabbage. Place lid on pot and cook on high for about 7 minutes. Stir cabbage and replace lid. Turn burner down to medium and continue cooking until tender (about 35 - 40 minutes).
Makes about 8 1/2 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user SHELYNDA.
Makes about 8 1/2 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user SHELYNDA.
Rate This Recipe
| Rating: | Click here to login and rate this recipe |











