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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 125.6
  • Total Fat: 11.2 g
  • Cholesterol: 8.4 mg
  • Sodium: 306.3 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.4 g

View full nutritional breakdown of Global Keewee's Cross-Borders Avocado Feta Appetizer calories by ingredient
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Global Keewee's Cross-Borders Avocado Feta Appetizer

Submitted by: GLOBALKEEWEE

Introduction

This salsa/salad/dip is a unique blend of ingredients that defy categorization. Not Mexican, not Greek, but an outstanding combination. I served this for the first time at a party and it was an immediate hit and gone in minutes! This salsa/salad/dip is a unique blend of ingredients that defy categorization. Not Mexican, not Greek, but an outstanding combination. I served this for the first time at a party and it was an immediate hit and gone in minutes!
Number of Servings: 12

Ingredients

    Avocados (2, haas variety, diced)
    Tomatoes (4, roma variety, seeded and diced)
    Red Onion (1 small or half a large, diced)
    Cilantro (1 bunch, chopped)
    Feta Cheese (4 ounces, crumbled)
    Olive Oil (1/4 cup or less)
    Red Wine Vinegar (3 T.)
    Cumin ( 1 T. whole preferred, ground ok)
    Salt (1 tsp., kosher preferred)

Directions

How simple is this...
Chop the produce. Mix the ingredients in a bowl. Refrigerate.
Serve with pita chips, tortilla chips or whatever dipper you like.
Makes about 3 cups, serving size estimated about 1/4 cup, Yielding 12 servings.
(Note: No dippers included in the nutrition calculations, add separately based on what you choose.)

Number of Servings: 12

Recipe submitted by SparkPeople user GLOBALKEEWEE.






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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    I brought this recipe to our choir pot luck. People were raving about it. They were all asking for the recipe. I enjoyed it also. Thank you for sharing. - 8/31/11

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