Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 220.1
- Total Fat: 15.1 g
- Cholesterol: 32.3 mg
- Sodium: 243.7 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 3.1 g
- Protein: 9.3 g
View full nutritional breakdown of Summer's Bounty Skillet calories by ingredient
Summer's Bounty Skillet
Submitted by: TRAVELING2
Introduction
This a delicious way to use those fresh summer veggies! This a delicious way to use those fresh summer veggies!Number of Servings: 4
Ingredients
-
2 T. olive oil
2 zucchinis
2 medium sized onions
2 sweet peppers (any colour/ combination)
3 ripe tomatoes
4 oz. graded cheese
Directions
Thinly cut all vegetables.
Saute the zucchinis, onions, and peppers in the olive oil on medium-high heat until cooked through.
Reduce heat to low and layer on the tomatoes and cheese.
Serve once the cheese is melted.
Creates 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user TRAVELING2.
Saute the zucchinis, onions, and peppers in the olive oil on medium-high heat until cooked through.
Reduce heat to low and layer on the tomatoes and cheese.
Serve once the cheese is melted.
Creates 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user TRAVELING2.
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