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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 305.4
  • Total Fat: 20.8 g
  • Cholesterol: 57.0 mg
  • Sodium: 578.1 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 15.4 g

View full nutritional breakdown of Shephard's Pie With A Twist= 1 cup calories by ingredient
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Shephard's Pie With A Twist= 1 cup

Submitted by: KBEARS69

Introduction

Shepard's Pie with Stuffing Mix instead of Potatoes. Shepard's Pie with Stuffing Mix instead of Potatoes.
Number of Servings: 16

Ingredients

    * *Italian Pork Sausage, 16 oz
    * Ground beef, 16 oz
    * Mixed Vegetables, frozen, 1 package (10 oz)
    * Stove Top Stuffing Mix, 4 serving (1/2 cup prepared)
    * Onions, raw, 1.5 cup, chopped
    * *Tillamook Pepper Jack Cheese, 3 oz or Some other cheese
    * Colby Cheese, 6 oz

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Directions

Get the Largest Cooking Baking Pan you Have. I use a 9x11 or Larger.

Mix the Hamburger, It Sausage & Onions together.

Place in Cooking Pan

Place Mixed Veggies on top of that

Then make the Stuffing Mix (According to Box)

Then place that on top of the mixed veggies

Cook @ 350 for about 30 Minutes

Then add the Cheese.

(If you can't have Pepper Jack just sub another Cheese, Swiss is Great with it.)

Then put pan back in for another 10 to 15 minutes until Cheese is melted.

Then let cool for 5 then Serve

This should make 16 Cups but, it could be more. If it does make more just shoot me an E Mail @ kbears69@yahoo.com & I'll change it.

Number of Servings: 16

Recipe submitted by SparkPeople user KBEARS69.






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