Garlic Pork ChopsSubmitted by: LINDARUTH47
IntroductionI modified this recipe from a Campbell's Kitchen Recipe. I modified this recipe from a Campbell's Kitchen Recipe.
1 Tablespoon vegetable oil or olive oil
4 boness pork chops, 3/4 inch thick
1 Tablespoon Garlic Powder
1 can (10 3/4 oz.) Campbell's Condensed Cream of Chicken Soup (98% Fat Free)
1/2 cup milk
Stir the soup and milk into the skillet. Heat to a boil. Return the chops to the skillet and reduce the heat to low. Cover and cook for 5-10 minutes.
Tip: You can also use 98% Condensed Cream of Mushroom soup or Condensed Cream of Mushroom Soup with Garlic.
Number of Servings: 4
Recipe submitted by SparkPeople user LINDARUTH47.