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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 409.0
  • Total Fat: 32.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.4 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 2.7 g
  • Protein: 4.4 g

View full nutritional breakdown of couscous salad calories by ingredient
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couscous salad

Submitted by: INTENSIVE


Number of Servings: 2

Ingredients

    Couscous, 1 cup, cooked
    Red Ripe Tomatoes, 106 grams
    Scallions, raw, 39 grams
    Cucumber (with peel), 76 grams
    Garlic, 2 clove
    Olive Oil, 0.3 cup
    *Lemon Juice, 0.25

Directions

mix altogether

Number of Servings: 2

Recipe submitted by SparkPeople user INTENSIVE.





TAGS:  Fish | Dinner | Fish Dinner |

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